Alessio is the founder and CEO of Forward Fooding, the world’s first collaborative platform for the food and beverage industry. He started his marketing career at a Fortune 500 beverage company before deciding to join a San Francisco-based startup accelerator to lead their marketing and business development efforts. Alessio is an avid startup aficionado and a big time foodie determined to create the largest community of food innovators in the world. He now works with companies of all sizes with their endeavors of understanding how entrepreneurship, collaboration, and investment models can be used to create a more sustainable future of food.
A global citizen at heart, he has lived and worked in Italy, South Korea, Australia, US and UK where he is currently based.